Mediterranean bread
Wheat bread with oats and rye flakes, flax and sunflower seeds. Rustic character. Length: 33-39 cm. Product suitable for VEGETARIAN. Pieces per box: 18 PC. 15-20 min. 180-200 ° C 10-12 min. Learn more...
Roll with 32% rye flour. Form and size can vary due to its rustic character. Shape with pointed ends. Length next: 18, 5 cm. Product for VEGETARIAN. Pieces per box: 80 PC. - 180 - 200 ° C 10-12 min. Learn more...
Rustic bread with three diagonal cuts and pointy ends. Length: 54. 5 cm. Product LACTOSE-FREE. Product for VEGETARIAN. Pieces per box: 18 PC. - 180 - 200 ° C 14-15 Learn more...
Wheat bun. Form and size can vary its rustic character. Shape with pointed ends. Length approx: 13cm. Product suitable for VEGETARIAN. Pieces per box: 110 PC. - 180 - 200 ° C 8-10 min. Learn more...
Baguette baked stone Pieces per box: 20 PC. - - - Learn more...
Rustic bread of wheat. Measures approx: 25 x 10 cm. Product suitable for VEGETARIAN. Pieces per box: 28 PC. 10 min. 180-200 ° C 12-15 min Learn more...
6.5% grilled onions and 5% wheat bun onions. Length: 29cm. Product suitable for VEGETARIAN. Pieces per box: 36 PC. - 180 - 200 ° c 10-12 min. Learn more...
Rustic bread of wheat. Measures approx: 16 x 10 cm. Product suitable for VEGETARIAN. Pieces per box: 64 PC. 10 min. 180-200 ° C 12-15 min. Learn more...
Multigrain baguette Product LACTOSE-FREE. Pieces per box: 30 PC. 15 min. 230 ° C 5-8 min Learn more...